I looked on the dreaded internet for an osso buco recipe — traditionally this dish is made with veal shanks — and improvised it a bit. This will be a semi-detailed recipe but not hard.

Lamb shanks are so flavorful, but their tough connective tissue leaves very few cooking methods that will produce an edible meal. They do best when cooked low and slow, until the meat is falling ...

Another equally famous Milanese dish is osso buco, featuring veal shanks braised in a spiced white-wine broth until melt-in-your-mouth tender and bursting with flavor. Braising is a slow and wet ...

Looking for a great way to cook a tough beef shank? This beef osso buco recipe with gremolata leans on the slow cooker to ...