Himachali Jhol Recipe: Jhol is a traditional dish from Himachal Pradesh, specially made in Mandi and Kullu districts. A quick and simple recipe that pairs well with rice is made using buttermilk and ...

A traditional Himachali bread, siddu is frequently ... treats are being offered in Himachal Pradesh. A well-known dish from the Kullu region is Kullu trout, which is made with trout fish.