IZUMISANO, Osaka -- Japanese low-cost carrier Peach Aviation Ltd. is set to resume serving hot "takoyaki" octopus balls on ...

1. Slice the octopus tentacles by moving the tip of a knife blade up and down to create a wavy pattern on a cross section. (This technique is called "sazanami-giri.") Slit each slice. 2.

Takoyaki are delightful octopus balls that originated in Osaka ... Soba, a traditional Japanese noodle dish, is both simple ...

Man is compared to a thinking reed, “ashi” in Japanese while the humble octopus is often likened to thinking legs, also “ashi” in Japanese, due to its cleverness. The octopus has eight limbs.

Okonomiyaki, the ultimate “soul food” of western Japan, is taking off overseas ... credit the popularity of the dish in Asia to the fact that octopus is a popular item on menus and ...

These small pancake balls filled with octopus are a popular street snack in Japan. They're topped with ... The most popular dish is a warm bowl of milky tonkotsu, or pork-based broth.