Italian wedding soup is a flavorful soup that is a marriage between flavorful meatballs, tender vegetables and lots of delicious soft bites of pasta. This cozy Italian soup is a warm bowl of ...

She sneaks sake, soy sauce and ginger into her Italian Wedding Soup, a dish she learned from relatives on her grandmother’s ...

If you've ever eaten Italian wedding soup, you know that it uses a unique blend of ingredients. But the name may not mean ...

Italian wedding soup combines tiny meatballs, hearty greens, and itty-bitty pasta to produce a filling, whole-meal soup, garnished with a flurry of Parmesan cheese and a drizzle of good olive oil.

In our Tasting Table version of Rustic Italian wedding soup, recipe developer Michelle McGlinn recommends making the meatballs from a mixture of ground beef and pork, seasoned with the likes of ...

Inspired by the classic soup, this heartier Italian wedding risotto is filled ... Use a cookie scoop to quickly portion out the meatballs. Ground turkey is combined with Italian sausage, milk ...

Many Americans think Japanese fusion is a dining craze from the 1980s When Sonoko Sakai’s mother snuck a little miso into her lasagna, she wasn’t thinking of the kind of Japanese fusion that ...

Credit: AP/Rick Poon Sonoko Sakai’s Japanese Italian Wedding Soup from “Wafu Cooking” Preheat the oven to 425°F (218°C). To make the meatballs, combine the pork, grated onion, garlic ...

When Sonoko Sakai’s mother snuck a little miso into her lasagna, she wasn’t thinking of the kind of Japanese fusion that became an American dining craze in the 1980s. Rather, she was doing ...