When you want to make sashimi at home, you want to start with something easy but delicious. To find the best fish, we turned ...

Se;ection of sashimi on plate including yellowtail, salmon, and tuna - Prasit Photo/Getty Images While sashimi is a popular option when dining out, the elegant raw Japanese dish can be a daunting ...

So, for two styles that most minimally process the source ingredients, turn to crudo and sashimi. The former hails from southern Europe, while the latter is Japan's other famous seafood creation.

Nothing quite exemplifies this philosophy better than sashimi. No, it's not the same as sushi, where the crucial ingredient is rice, not fish (hence why you can also have egg and vegetable sushi).