Though the best burgers will always ... Just be sure to use a light hand, as the prospect of over-seasoning is high here. It's always a good idea to keep a spice blend or two in the kitchen ...

What makes eggplant such a worthy contender for a burger patty is its capacity to take on different tastes and seasonings. Its mild, almost neutral profile and mega-absorbent surface make a ...

Vegetarian burgers can be made from all kinds of things—chickpeas, mushrooms, black beans, tofu and quinoa are some of our favorites. For a veggie-packed burger, we love to create patties from ...

McDonald's goes through a ton of meat to make its signature burgers. Here's what to know if you were wondering which cuts the ...

If you're trying to watch your fat intake, opt for ground turkey instead of beef the next time you're craving burgers ... Get plenty of turkey burger ideas for your next backyard cookout from ...

You can use any firm white fish for these easy fish burgers. They have a meaty texture as the filling doesn't contain any potato. To make the fish burgers, place the fish in a food processor and ...