3-5 bulbs of unripe durian - 300 grams of pork ribs - 1 dry onion - Green onion - Coriander - Seasonings (salt, pepper) - Fish sauce 1. Prepare the ribs: - Fill a pot with water and add a little salt.
The pungent Southeast Asian fruit, durian, is making its way into Indian ... For fitness enthusiasts, durian’s high-calorie and carb content make it an excellent pre- or post-workout snack.
China is the world’s biggest importer of the pungent, prickly fruit, buying 95 per cent of global exports. In 2018, it began large-scale cultivation of durian in Hainan province, the country’s ...