I’ll eat basil pesto from a jar too, but this is one of those times where fresh really is better. How long does fresh pesto ...

Pesto is a classic sauce that is easy to make at home, but you can upgrade it by swapping ingredients. Adding this ingredient ...

In this spinach pesto recipe, we sub out the traditional basil for spinach ... pesto is delicious when served fresh from the ...

This recipe brings together the two most popular condiments - pesto and hummus. Serve it with crisp toasts or vegetable crudites ... Finish with a drizzling of olive oil, a sprinkling of red chilli ...

This simple pesto pasta salad is dressed with fresh basil pesto ... which 11g saturates), 6g fibre and 1.5g salt. To make the pesto, tip the basil into a food processor, add 40g/1½oz toasted ...

Scatter over the toasted pine nuts, micro salad and basil leaves to finish ... or even watercress would make a good alternative. Tip 3: Freeze any leftover fresh pesto and use within one month.

James Martin whips up a super quick fresh pasta dish (made with his ... out the dough and cut into desired shapes To make the pesto: add the basil, wild garlic, lemon zest and juice, parmesan ...

Its basic ingredient is basil which keeps the flavour of the dish fresh for long. This recipe, that can be cooked in under 30 minutes, has spaghetti tossed in the tasty blend of cheese, herbs, nuts ...