this recipe uses strips of chicken breasts wrapped in large flour tortillas. The chicken is still given the saucy Nashville hot treatment, even being paired with a tangy dill-pickle slaw.

Crispy fried chicken is smothered in a sweet, salty, and tangy teriyaki sauce and served in soft sandwich rolls alongside a ...

This creation by recipe developer Michelle McGlinn loads up a charred, all-beef hot dog with an array of ... When putting ...

In February, Tennessee state Rep. Kevin Raper (R-Cleveland) announced that House Bill 1597 and House Bill 1598 were ...