Italian sausage is ground pork often flavored with garlic and fennel seed. It comes in two different styles, sweet or hot.

Lastly, some sausages are cooked and are eaten cold, such as Italian mortadella. Typically a mixture of minced, ground or chopped meat that is seasoned and stuffed into a casing. The casing is ...

Stir in the ground fennel seeds and chopped garlic ... When the pasta is cooked, use a slotted spoon to transfer the pasta into the sausage pan and stir everything together.

If I had a dollar for every meatball I’ve made in my life, I would be rich enough to hire a personal chef to make my ...