Split the sausages and remove skin. Place in a bowl. Peel the garlic and chop with the fennel seeds until minced. Mix into the sausage meat with the chilli and pepper. Form into 4 balls and ...
2. Grill the sausages over moderate heat, turning, until cooked through, 10 minutes for the breakfast sausages, 12 minutes for the weisswursts and 25 minutes for the Italian sausages. Grill the ...
I grew up in an Italian family and an Italian neighborhood, and sausage was something that frequently made its way into our meals. We'd grill sausages in the summer, eat sausage frittatas on lazy ...
Swirl 2 tablespoons olive oil into a heavy pot over medium heat. Add sausages, working in batches if necessary to avoid crowding, and cook until browned on all sides, about 4 minutes. Remove ...
Paired with 'nduja, a peppery spreadable Italian sausage, the grilled cheese essentially becomes a spicy pizza. It's decadent for sure, but the spice of the 'nduja cuts through the richness of the ...
While Italian parsley isn't part of ... that works great in the Bolognese sauce. Before I start cooking, I also prep my sausage for the sauce. You need to peel the casings from the sausages ...