A ginger-spiked marinade gives these chicken thighs the royal treatment. Here's exactly how to make Chef Timon Balloo’s Soy Marinated Chicken Thighs with Red Onion and Crunchy Greens recipe.
Preheat a charcoal grill for indirect heat by ... inserted in the thickest part of the thigh registers 160°F, about 50 minutes. Transfer the chicken to a cutting board and let rest for 10 minutes ...