Fast and tasty green veg - griddled for that smoky taste. The ready-made gnocchi are fried for extra crunch and served with a homemade chilli broccolli pesto. Blanch the broccoli in boiling salted ...

Pan-fried gnocchi with lemon brown butter sauce is a delightful comfort food with an elegant twist. The soft gnocchi is pan-fried until it develops a deliciously golden and crispy exterior.

By deep frying gnocchi, you can turn the dumplings into a wonderful, bite-sized snack, perfect for serving either with your ...

Shelf-stable gnocchi shines — in all its plump, chewy glory — in my new recipe for sheet-pan gnocchi with sausage and peppers ...

Toss the gnocchi, peppers, onion and a generous seasoning of salt in the mixture until everything is well coated. Tip into the air fryer. Air-fry for 15–20 minutes at 200C, stirring every 5 ...

Adding crispy sheet-pan gnocchi makes for an easy, texturally delightful one-pan meal in this recipe from Melissa Clark.

Remove from the pan and sprinkle with salt. Add a little more oil to the pan and add 400g(ish) pre-cooked gnocchi. Fry until crispy, tossing the pan occasionally to turn the gnocchi and get them ...