This fruit tart combines a crisp, buttery crust with a luscious vanilla custard filling and is topped with a medley of fresh fruits for a burst of natural sweetness. Not only is it delicious ...

About Bajra Tartlets With Fruit Custard Recipe: These pretty little tartlets come with the goodness ... Take 1/4 cup of warm milk in a glass and add custard powder to it. Stir well and pour it into ...

The buttery pastry and vanilla custard filling is to die for. For this recipe you will need a food processor and 12 x 10cm/4in fluted tart tins. These pretty fruit tarts are perfect for picnics or ...

Gentle cooking ensures that the filling is smooth and creamy, so be careful not to let it bubble. You will need a deep 23cm/9in loose-bottomed fluted tart ... the passion fruit custard into ...

Allow the mixture to cool for about ten minutes. Fill each pastry case with the custard filling, sprinkle with the nutmeg and place into the oven. Bake for ten minutes then reduce the heat to 170 ...

then adds cooked pumpkin and eggs to create an irresistible custard filling. Serve this tart with fresh whipped cream. What is the difference between a pie and a tart ? A pie is a sweet or ...