You don't need any special decorating skills to pull off this hack; all you have to do is press the frosting into the towel. After you pick your best cupcake recipe, just grab a roll of paper ...

Buttercream, which is sometimes referred to as butter icing or butter frosting, is often used to top cupcakes and fill celebration cakes. The main ingredients are butter and icing sugar ...

Look no further! This irresistible homemade blueberry cupcake recipe will satisfy your dessert cravings. With a luscious ...

13. Fill a piping bag with the remaining ganache and pipe a large rosette in the center of each cupcake. 14. Refrigerate cupcakes until the ganache has set. 15. Tip: When the cupcakes have cooled, use ...

Spoon the batter into the cupcake cakes and bake for 18–20 minutes, or until well risen and firm to the touch. Leave to cool in the tin for at least 1 hour before icing. To make the frosting ...