Corn And Sausage Frittata has been awarded a Blue Ribbon from The Just A Pinch Test Kitchen who prepare and review thousands of real recipes submitted by real home cooks. The best are featured on ...

Add the corn and cook ... Finish the frittata by placing it under the broiler and cooking about 2 minutes until the top is golden and set. Slide onto a serving plate. Recipe courtesy of The ...

Eat them as a side or follow our easy recipes for a tasty salad or an oven-baked frittata. To make the roasted ... tray with baking paper. Cut the corn kernals from the cob and scatter into ...