Try the fried fish sandwich with catfish, tilapia, or whiting -- you can't go wrong with any of them. There are also fried fish plates, sides, and desserts. You can even get delivery if you're in ...

Marinate the fish in the salt and lemon juice for half an hour. 2. Wash the fish and wipe dry and dip it in the seasoned flour, dusting off any excess flour. 3. Now dip the fish into the beaten egg ...

About Rava Fried Fish Recipe: An easy to make fried fish recipe enriched with ginger, garlic and red chillies. Made with semolina, this fried fish recipe is a flavourful and tangy mix of spices that ...

When both sides are cooked, remove from the heat and place on a plate with a paper towel to absorb any oil ... then pour over the fried fish. Garnish with lime slices. Serve with ugali.

Before seasoning and cooking fish fillets place them on paper towels, pat dry and remove any stray bones or scales. Season the fish with salt on both sides then dip into flour, shaking off the excess.

Macchi mani (fried fish with flatbreads ... This will help contain any residual odours that sometimes remain after frying. Excerpted from the book ‘Sindh’ by Sapna Ajwani with permission ...