Every week on his blog, "Sandwiches of History," Barry Enderwick rescues sandwich recipes from the dustbin of history. He's ...

What do you get when you combine salty, buttery French bread, leftover mashed potatoes and the genius of dancer and actor Gene Kelly? The Gene Kelly Man Sandwich, of course. A delightfully indulgent ...

A street-food sandwich, a Matty Matheson deli-meat bonanza, a fried chicken sandwich or even a dessert sandwich. They’re the ...

Historically, American sandwich bread has been lightly enriched with a little fat in the form of milk and oil. The recipe here is based on an early 18th-century English bread called “French ...

Tuna melts are such an easy sandwich to make, and English muffins are the ideal size. Toast the muffin, then top it with ...

And French toast can take on many forms: try it stuffed, with variations on the bread type or as a sandwich. Chef Zoe Nathan likes to make hers out of brioche to give the toast a decadent ...

Here’s a reason to make your own butter and jam: the simple yet out-of-this-world flavor of spreading them on warm, classic French bread. To make butter, whip some cream in a food processor ...