A brittle, nutty dessert made from sesame seeds, peanuts, and jaggery, gajak is the quintessential North Indian winter treat.

India’s winter desserts are a seasonal delight, deeply rooted in tradition and regional flavours. This article explores seven ...

Apart from Mysore Pak, Falooda and Kulfi Falooda are the other Indian desserts that are on the list. Taste Atlas has released its Top 50 list of the world's best street food sweets, in which ...

About Boondi ke Ladoo (Boondi ke Laddu) Recipe: A very famous Indian dessert, Boondi ke Ladoo are also known as Motichoor ke ladoo and are usually made during festive times like Diwali or at Indian ...

Winter is here and it is time for halwas to return to the menu. From the OG carrot halwa to beetroot halwa, here are some ...