Eating balut is both a rite of passage and a celebration of the country's rich culinary heritage. The history of balut dates ...

Zamboangan cuisine is very unique compared to the rest of the food in the Philippines. We started our Zamboanga City street ...

We went to Maharlika in New York City to try Balut—a hard-boiled egg with a developing duck inside. Balut is a common street food in the Philippines. The waiter at Maharlika told us that this ...