This year, my 3-year-old niece helped me make these Acorn Donut Holes. And by helped me, I mean I told her what to do once and she finished the batch by herself while I watched. All I did for her ...

I've never had doughnut holes fresh out of the fryer and glazed ... doughnuts from scratch and just keeping it fresh and original recipe from 40 years ago. It's just your good old-fashioned ...

You will need a 12-hole doughnut baking tin for this recipe. Grease a 12-hole doughnut baking tin with oil. Stir together the almond milk and vinegar in a jug. Leave to stand for 10 minutes until ...

Homemade doughnuts without all of the faff! This simple recipe uses a clever kitchen hack ... Using a 5cm/2in biscuit cutter, cut a hole in the centre of each bun, discarding the discs you cut ...

Using canned biscuits, you can either make full-sized sufganiyot or smaller, doughnut hole-sized bites ... a wooden skewer and a piping bag for this recipe. 1. Heat around 3 inches of oil in ...

This recipe ... to cut a hole in the centre of each one. Gather the remaining dough and repeat this process until you have four doughnuts in total. Simmer the doughnuts in a large pan of gently ...

Using a smaller round cutter (1 inch), stamp out the centers. Transfer the doughnuts and holes to 2 parchment paperlined baking sheets. Cover loosely with plastic wrap and let the doughnuts and ...