A sweet way to make the most of this ingredient! Apple Cider Vinegar: Apple peels, along with the core and some slices, can be fermented to make homemade apple cider vinegar, rich in enzymes and ...

Apples With Peel: It is very advisable to take apples with peels. Apple peels contain most of the fibre, vitamins, and antioxidants such as quercetin and flavonoids, which offer heart health ...

Preheat oven to 200°C. Peel, core and chop the apple into 5mm dice. In a large bowl, rub the butter into the flour. Add the baking powder, caster sugar, diced apple and ½ tsp ground cloves.