For anyone who is on the lookout for a delicious dessert that is inexpensive yet impressive, this Cool Whip Chocolate Mousse recipe will do the trick. It's cold and light, yet incredibly ...
stir lightly and leave to cool for 10 minutes. Whip the cream until soft peaks form. Slowly add the melted chocolate in a thin stream, whisking until combined. Divide the mousse between four 150ml ...