Clostridium perfringens (C. perfringens) is a type of bacteria linked to food poisoning. It is the most common cause of food ...

Just don't leave those leftovers sitting out for too long: No one wants a case of food poisoning as a memory of Turkey Day ...

Generally caused by bacteria such as Salmonella, E. coli, Campylobacter or Clostridium perfringens, food poisoning is usually caused by eating food that is prepared under unsanitary conditions.

No one wants a case of food poisoning as a memory of Turkey Day 2024. According to the Center for Disease Control, almost 1 million people are sickened yearly by Clostridium perfringens ...

Clostridium perfringens and its toxin were detected in fecal samples from students who became sick. The illness usually follows the consumption of food that has been kept at unsafe temperatures ...

Sometimes the things we love can hurt us the most. We are talking of lip-smacking, delicious street foods here. And no matter ...