There's nothing more indulgent than cheese fondue on a cold winter's day. It's perfect for the whole family to share while sitting around a fire, and is a great way to use up leftover cheese ...

Want to mix up your cheese fondue? Here are a few different types of unconventional cheeses you ought to add into your pot.

Cheese, kirsch and a hint of garlic. How did this ever fall out of fashion? Pick up a fondue set at the charity shop and get stuck in. Rub the inside of the fondue pot with the halves of garlic.

It’s little wonder that fondue is the national dish of Switzerland, a country that knows from winter: On a cold night, few ...

While parents cook the fondue, kids can help shred the cheese and prepare the dippers, setting them out on a platter for everyone to help themselves. Just watch how creative they will get with the ...