Roasted carrots make a beautiful, veggie-centric appetizer or side dish. But to take them to the next level, serve them with ...

Carrot Salad. I grew up eating grated carrot salad at least twice a week. The French dress it very lightly with vegetable oil ...

thin strips of carrot: If you have a food processor with a shredding blade, you're in luck: A mandoline cutter is another kitchen tool that can help you create thin slices or shreds of carrots ...

Line a high-sided baking tray with baking parchment. Blend all of the ingredients except the carrot in a food processor until smooth and well combined. Add the carrot to the food processor and ...

Whether you’re dicing celery, carrots, and onions for a pot pie or cutting in butter to make a crust for a pecan pie, a food processor can make your job easier. Even if you’re an experienced ...

Wash your hands well after handling. Transfer roasted carrots and spices to a food processor. Add coconut cream, white beans and one-quarter of the habanero. Blend until well combined. Taste the dip.