This is a very easy way to make calzones. I really liked her tip of using parchment paper and cornmeal to spread the dough.

Seal the edges using your fingers or a fork. Place the calzones on baking paper and carefully transfer to the preheated baking tray or pizza stone. Cook for 15–20 minutes, or until the dough is ...

Food & Wine has the best homemade pizza and calzone recipes, plus expert lessons from pizza masters and lists of where to get the most delicious pizza around the country. 7 Indoor Pizza Ovens to ...

You don't need yeast or strong flour to make this short cut calzone. Vary the filling to suit your tastes and what you have available. FAQs about BBC Food ...

Creamy chicken calzones are made with pizza dough, stuffed with tender chicken and have gooey cheese in every bite. This delicious dinner recipe is easy to customize and is a hit for the whole family.

The Arizona State Sun Devils are heading to the Peach Bowl on Jan. 1. Make sure your fans are well fed with these foolproof ...

Stromboli is an Italian-American invention said to have been created in Philadelphia in the 1950s, but the dish takes its name from an island off the coast of Sicily. Like the calzone, it’s a sort ...