Mehernosh Pastakia has been running the Taj Pavilion for more than 25 years. He was among the first Indians to venture into ...

An evergreen North Indian dish, Paneer Butter Masala has cultural roots and now wins hearts across the globe with its ...

Paneer Naan is a soft and delicious Indian bread stuffed with spiced paneer, made using a simple dough of flour, yogurt, and ...

Slowly whisk in the butter, a couple of pieces at a time, and simmer for 6-8 minutes, until the chicken is cooked through and the sauce turns glossy. To cook the naan breads, pour the oil over the ...

You can make it from scratch or use leftover naan to make this recipe in a jiffy. In a pan add some butter and reheat the naan until crisp and hard. 6. Spread on a plate and assemble, spread the mint ...