One of the few establishments in the city offering exclusively Burmese dishes is Brooklyn’s Burma Noodle Bar run by Eugene Saw, the son of Myanmar immigrants. “Myanmar lies between China, India, and ...

Khao Suey is a Burmese noodle soup. This version is made with noodles tossed in with chicken, chickpea and red chilli paste. Garnished with eggs, potatoes, peanuts and a generous squeeze of lemon. In ...

Burma Spice’s rainbow salad is made with 22 unique ingredients, including four types of noodle ($16.99). Courtesy Burma Spice. Midpeninsula residents have a new hot spot for Burmese cuisine in ...

About Vegetarian Khow Suey Recipe: Khow suey is a one-pot meal with noodles and veggies cooked in the coconut milk and garnished with peanuts and fried garlic. Explore this Burmese delicacy with ...