来自MSN1 年
Our Birria Tacos Will Have You Staying In This Weekend
José recommends cuts like top round or brisket, which are well suited for hours of braising and result in a juicy, shreddable taco filling. The birria can be made 5 days ahead. Store the shredded ...
Yahoo1 个月
Mexican food is thriving along Port Royal’s Ribaut Road. Newest arrival banking on brisket
It’s serving up big flavors in imaginative dishes. Tender Mexican brisket, called birria, is a big seller and prepared in creative ways ranging from a 14-inch pizza birria to quesabirria tacos ...
Citizen's Voice7 天
Birrieria From The City is more than a new Mexican restaurant
Minor dreamed of having his own restaurant and now has two. Three years ago, he opened an eatery in the food court at Wyoming ...
Meat Church BBQ on MSN2 天
Birria Tacos – Holiday Twist (Part 5)
"Meat Church BBQ is your go-to spot for mastering Southern feasts with bold, smoky flavors. From brisket to turkey and all the fixings, they bring BBQ magic to every table. Follow us here for expert ...
CBS News26 天
Chicago restaurant's birria named one of best dishes in the U.S. by New York Times
The New York Times named the birria consomé at Birriera Ocotlan, at 8726 S. Commerical Av., as one of "The 26 Best Dishes We Ate Across the U.S. in 2024." "Diners crumble dried chile de árbol ...