Con la carne adobada como protagonista, sirve de relleno a muchos tacos y quesadillas en el país del chile. Más información: ...
In Jalisco, goat meat is most common. In Tijuana and most of the US, beef is most common. There are also versions made with ...
Este estado, hogar de una vibrante comunidad mexicana, se ha convertido en un epicentro de innovación y tradición culinaria.
This top-rated Birria de Res recipe is a great place to start ... "“Mexican birria tacos, Jalisco-style, made with braised ...
Birria is a deeply flavoured, soupy stew from Jalisco in western Mexico. It's traditionally made with goat meat, although nowadays beef is widely used. The meat is cooked in an adobo, a sauce made ...
"Diners crumble dried chile de árbol over their birria, taking comfort in the steam ... Mexican stew that originated in the state of Jalisco, and is typically made with goat or beef, marinated ...
Hay tantas taquerías en la Zona Metropolitana de Guadalajara que elegir los mejores tacos de la ciudad, incluso para una ...