I had been longing for a delectable fruit cake to accompany ... to the astonishingly moist cake: Our unique zucchini and ...

The best fruit cakes ... the sweetness of the dried fruit, which will scorch and turn bitter if the oven temperature is too high. This is why traditional fruit cake recipes often require you ...

As for the quantities, the best approach is to save up your leftover peelings and freeze them until you have 260g worth. Fruit cake recipe Ingredients 260g veggie peelings 150g coconut oil (plus ...

Dan Lepard's cake is very easy to make with a moist crumb and ... of two oranges and two lemons, but the fruit extracts are much easier to use. The recipe can be halved easily.

Preheat the oven to 300°F. Grease a round 9- or 10-inch cake pan, and line bottom and sides with several layers of waxed paper. 2. In a large bowl, with an electric mixer on high, beat the butter and ...

Whether pumpkin pie or tiramisu, trifle or semifreddo, these desserts adhere to the mantra ‘store-bought is fine’ ...