This Chocolate Mousse is rich, velvety, and full of deep chocolate flavor. A classic French dessert you can make in advance, and will always impress!  This recipe is part of my series of ...

That included the chocolate mousse, which she also wanted to ensure wouldn’t be overwhelmingly sweet. So she created her own ...

Foodie Kirsty Cook has shared a quick and easy recipe for creamy chocolate mousse - which is not only low-carb and ...

This chocolate ... Divide the mousse between the glasses and chill for at least an hour, but ideally four hours. Serve chilled, sprinkled with cocoa nibs. The mousse is best eaten the same day ...