This week's Chef's Studio at The Leela, Hyderabad's Raen, is Chef Kalyan Gopalakrishnan from Bengaluru, who will be showcasing the traditional Naati Cuisine of old Bangalore in a 9 course tasting ...
“My students at JNU used to call me professor biryani,” joked author Pushpesh Pant while speaking on his new book, From the King’s Table to Street Food. At the recently concluded Bangalore ...