Set aside to chill in the fridge until needed. To finish the steaks before serving, preheat the oven to 220C/200C Fan/Gas 7. Bake the steaks for 6 minutes or until piping hot. Add 2 minutes for ...
A ribeye steak is hard to beat when it's cooked the right way -- nicely seared on the outside and juicy perfection on the inside. Cut from the rib roast (the source for prime rib), ribeye steaks ...